33 Best Gluten-Free Thanksgiving Recipes Loved By All! (2024)

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Looking for what to serve for a gluten-free Thanksgiving dinner? These easy recipes, from gluten-free sides, stuffing, pies, gravy, rolls, desserts, and more, are guaranteed to be enjoyed by all. Here you learn which classic holiday dishes are naturally gluten-free, plus bonus allergy-friendly recipes to please all guests.

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (1)

Easy Gluten-free Thanksgiving Recipes

No longer does Thanksgiving dinner have to be a frustrating, disappointing experience. Not only do these gluten-free Thanksgiving recipes taste exactly like the versions you grew up, but they are easy with guaranteed results!

When testing recipes for a gluten-free diet, it’s key for the taste and texture to be just as good the originals. This is the basis behind all the website’s recipes and those published in my gluten-free cookbook.

For a holiday that revolves primarily around food, this is doubly important! Therefore, all the these Thanksgiving sides, desserts, breads, and appetizers will not only exceed gluten-free guests expectations, but all!

What Thanksgiving food is Naturally gluten-free?

Before we get to some of the best and easy gluten-free recipes for Thanksgiving, let’s discuss everything GF guests can eat without modifications!

Of course, always double check ingredients before digging in. Gluten may be hidden in soy sauce, Worcestershire, broths, condensed soups, salad dressings, vegetable dips, and sauces.

  • Roasted turkey
  • Jello salads
  • Mashed potatoes
  • Roasted veggies
  • Cranberry sauce
  • Sweet potatoes with marshmallow topping
  • Steamed veggies

Bonus GF thanksgiving tips

  1. If you are planning on being a guest for the holidays, bring whatever dishes you don’t want to miss out on. This saves the host from making recipes they aren’t familiar with, possible cross-contamination traps, and you don’t have to be salty when everyone is digging into something you can’t enjoy!
  2. Visiting for the holidays? Be your own advocate! Chances are non-GF cooks won’t know about cross-contamination or some sneaky GF ingredients. Go over what you can eat and offer to bring dishes they aren’t comfortable with making.
  3. A lot of Thanksgiving recipes require chicken broth, which some brands are not safe for a GF diet. Here are some trusted options: College Inn, Imagine, Swanson, Kitchen Basics, Pacific Foods, Aldi’s Simply Organic, Aldi’s Chef’s Cupboard.
  4. Thanksgiving cooking is often collaborative, which means you need to be on the lookout for sneaky ingredients from unsuspecting home cooks. Condensed soups, broth, Worcestershire sauce, and seasoning packets may all contain gluten so ask questions before diving in!
  5. Grazing appetizers can be a GF minefield! Be prepared with your own GF crackers (I LOVE Simple Mills Almond Flour Crackers!) and politely cut to the front of line to scoop out your portion first, before dipping cross contamination occurs.

Gluten-free sides

Turkey for the main course is the easy part, but which gluten-free Thanksgiving sides should go with it. Below you will find classic dishes no holiday can be without, plus some unique suggestions to mix it up!

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (2)

Learn how to make gluten-free stuffing with this moist, delicious, and easy recipe that tastes just like Mom's! The key for making classic, traditional GF herb stuffing taste just like the Thanksgiving dressing you grew up on is in the eggs! Using a higher ratio binds the ingredients, while diced sweet apples, celery, and onions adds extra moisture and flavor.

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2. Gluten-Free Cornbread Stuffing

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (3)

Learn how to make the best gluten-free cornbread stuffing with sausage, apples, cranberries, and pecans. Southern gluten-free dressing is a must around the Thanksgiving and Christmas, and now you won't have to miss out with this easy recipe!

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3. Baked Gluten-Free Green Bean Casserole

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (4)

As a seasoned gluten-free cook, let me teach you how to make gluten-free green bean casserole, from scratch. This side dish rivals the old fashioned, classic green bean casserole you grew up on, but no one will realize it’s gluten-free. My version of this recipe skips canned soup and instead features a quick-to-make gluten-free substitute for cream of mushroom soup. Top the dish with homemade gluten-free fried onions and bake until bubbling.

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4. Creamy, Fluffy Gluten-Free Mashed Potatoes (Make-Ahead)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (5)

This exceptionally creamy and fluffy gluten-free mashed potatoes recipe also includes a secret ingredient to make them richly flavorful as well! Make-ahead and freezer-friendly mashed potatoes with cream cheese uses an easy trick to guarantee fluffy results every time!

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5. Easy Gluten-Free Sweet Potato Casserole with Crunchy Topping

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (6)

Now everyone can enjoy an easy gluten-free sweet potato casserole with no speciality ingredients required. A fluffy sweet potato base is flavored with brown sugar and orange zest. It's topped with a crunchy pecan Chex cereal topping, making it simple to prepare, even for those not familiar with a gluten-free diet!

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6. Gluten-Free Corn Casserole

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (7)

Never miss out on your favorite holiday dish again! Gluten-free corn casserole makes a creamy, comforting cornbread casserole with an easy 5-minute prep and no Jiffy mix necessary!

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7. Cranberry Raspberry Jello Salad (5 Mins Prep)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (8)

Cranberry Raspberry Jello Salad recipe is an easy, festive dish to add to your Thanksgiving or Christmas holiday table. Raspberry jello is molded with cranberry sauce, crushed pineapple, and a hint of orange then topped with a creamsicle Cool Whip cream cheese topping.

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8. Sweet Potato Spoon Bread

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (9)

This easy spoon bread recipe made with sweet potatoes is cross between old-fashioned cornbread casserole with a soufflépudding texture. This elevated take adds silky mashed sweet potatoes and warm cinnamon flavor to make a comforting side dish perfect for holiday gatherings or weeknight dinners.

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9. Broccoli Cauliflower Casserole

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (10)

Easy Broccoli Cauliflower Casserole is cheesy baked gluten-free broccoli casserole loaded with fresh or frozen veggies in a creamy sauce. This keto, low carb recipe is quick to throw together, plus make-ahead and freezer-friendly!

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10. Mandarin Orange Jello Salad with Cottage Cheese

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (11)

Orange Jello Salad recipe is an effortless dish perfect for potlucks and celebrations. Easy orange jello fluff salad combines Cool Whip, mandarin oranges, cottage cheese, orange gelatin, and pineapple for a refreshing old fashioned side dish.

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11. Bacon Brussels Sprouts with Apples

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (12)

Roasted Bacon Brussels Sprouts are oven baked with chopped bacon, apples, and a drizzle of maple syrup. This Brussels sprouts recipe is guaranteed to convert any non-lovers into making them swoon!

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gluten-free gravy

No longer do you have to skip the gravy .Go ahead and drizzle this creamy, velvety gluten-free gravy over turkey, mashed potatoes, and stuffing!

It comes together in less than 10 minutes while the turkey rests, and can be be made with drippings or without.

Alternatively, prepare up to 3 days ahead of time and rewarm when ready to serve. Bring make-ahead gravy to a gathering if you are a guest!

gluten-free breads and rolls

My favorite gluten-free bread recipes were developed precisely with holidays in mind. I couldn’t shed another tear over carb envy, so I had to make something equally as delish!

12. Pillowy Soft Gluten-Free Rolls Recipe

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (14)

Look no further for the best gluten-free rolls recipe. These fluffy, airy, soft dinner rolls not only have a superior texture, but are easy to make, and ready to serve in one hour!

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13. Extra Easy, Moist Gluten-Free Corn Muffins

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (15)

Learn how to make gluten-free corn muffins that are just as easy as Jiffy's cornbread mix! Fluffy cornbread muffins are lightly sweet with crispy, buttery tops, and taste so good no one will know they are gluten-free!

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14. Fluffy Gluten-Free Biscuits

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (16)

Ready in less than 1-hour, these homemade gluten-free drop biscuits are baked with all-purpose gluten-free flour. Rather than buttermilk, this recipe uses plain yogurt for terrific texture! For best results, once the biscuit dough is ready, cover it in a bowl, and let it sit at room temperature for 30 minutes before baking.T he biscuits will emerge from the oven soft, tender and oh so fluffy!

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15. Quick Cheese Bread

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (17)

Quick Cheese Bread is a savory cheddar loaf bread that easily mixes up in minutes without yeast or kneading! This cheesy bread is perfect for dunking in a warm bowl of soup, toasted with jam, or to fill with your favorite sandwich fixings.

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Gluten-free thanksgiving desserts

Of course no Thanksgiving meal is complete without taking your appetite to the brink! Peruse some of the best gluten-free pie recipes here, or check out some holiday favorites below!

16. Flaky Gluten-Free Pie Crust

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (18)

If you’re looking for a flaky, tender gluten-free pie dough (or pastry dough) that is fabulously easy to roll out, look no further. Not only is this the best tasting gluten-free pie dough, this detailed guide is also full of tips and tricks to help you make perfect GF pie crust at home. The secret?A tablespoon of sour cream! It tenderizes the gluten-free pastry dough.

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17. Perfected Gluten-Free Pumpkin Pie (Easy, Homemade)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (19)

Please all holiday guests with this easy, from scratch gluten-free pumpkin pie recipe! Start with an extraordinarily tender, flaky gluten-free pastry crust, and fill with a rich, custardy pumpkin pie filling, thanks to the addition of heavy cream. Plus, this gluten-free pumpkin dessert also includes a simple trick to avoid a soggy bottom crust!

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18. Southern Gluten-Free Sweet Potato Pie

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (20)

Learn how to make the best gluten-free sweet potato pie with this southern-style recipe full of easy pro tips! An ultra creamy, perfectly sweetened filling makes the ideal compliment to a buttery, flaky GF pie crust. Dairy-free modifications included.

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19. No Fail Gluten-Free Pecan Pie Recipe

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (21)

Make the best gluten-free pecan pie, guaranteed to outshine all others! This homemade recipe has a buttery, flaky crust filled with an easy ingredient pecan pie filling to make this recipe undeniably perfect! Using a dash of molasses counterbalances the sweetness, while adding a little cornstarch guarantees the filling to set every time!

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20. Ultra Creamy Pumpkin Lush Dessert (Easy Recipe)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (22)

Pumpkin Lush, also known has pumpkin delight, is an easy gluten-free pumpkin dessert with layers of press-in pecan crust, cream cheese, creamy pumpkin, and whipped topping. This layered pumpkin dessert is easy, cool and creamy!

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21. Piecaken Pumpkin Pie Layer Cake (Ultimate Dessert!)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (23)

Pumpkin Pie Layer Cake, also known as Piecaken, includes 3-desserts-in-1, perfect for fall celebrations or Thanksgiving. Chewy butterscotch blondies, creamy pumpkin pie, and fluffy vanilla cake covered in whipped cream cheese frosting and candied pecans makes a pumpkin cake hard to forget!

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22. Failproof Hoosier Sugar Cream Pie (Easy Recipe)

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (24)

Sugar Cream Pie recipe is filled with a gloriously thick, creamy, vanilla custard, sprinkled with a cinnamon dusting and made with a handful of simple ingredients and easy steps. There are many ways to make an old fashioned Hoosier Pie, but this best, no-fail version uses a simple trick of starting the custard on the stove so it sets perfectly every time!

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23. Fresh Apple Cake with Brown Sugar Praline Glaze

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (25)

Easy, fresh apple cake makes the best bundt cake recipe perfect for anytime of year! Using a combination of oil and applesauce makes an extremely moist spice cake crumb dotted with chunks of fresh apples. It's finished with a quick brown sugar praline glaze drizzled on top and optional nuts. Gluten-free modifications are included.

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24. Chocolate Chess Pie

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (26)

Old Fashioned Chocolate Chess Pie is a chocolate lovers dream come true! The best chocolate chess pie recipe is a classic southern dessert with a fudgy, rich chocolate flavored custard in a flaky buttery crust.

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25. Easy Gluten-Free Apple Crisp with Best Topping

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (27)

Gluten-free apple crisp is the perfect way to enjoy an easy fall treat, without the effort! This easy gluten-free apple dessert is loaded with fresh apple cinnamon filling and the best, thick double topping, full of buttery oats and brown sugar!

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Gluten-Free appetizers

Appetizers always seem to be a menu planning afterthought. After so much thought goes into the main events, it’s important to have some easy gluten-free Thanksgiving appetizers all will be guaranteed to love!

26. Roasted Cranberry Baked Brie

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (28)

Baked Brie Cranberry has an easy, tangy roasted cranberry orange sauce over warmed baked brie. This naturally gluten free appetizercomes together in minutes and has four simple ingredients.

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27. Creamy Artichoke Gluten-Free Stuffed Mushrooms

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (29)

Gluten-free stuffed mushrooms recipe are loaded with a creamy artichoke parmesan mixture. They are so indulgent, no one at the party will be able to resist this vegetarian, low carb, gluten-free appetizer!

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28. Baked Ricotta Recipe

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (30)

Easy Baked Ricotta recipe is a rich, creamy ricotta bake appetizer flavored with honey and orange zest. Ricotta cheese dip makes a quick, warm, and bubbly spread perfect for entertaining!

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29. Spinach Balls with Hot Sweet Mustard Dipping Sauce

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (31)

Easy, parmesan herbed Spinach Balls recipe with spicy sweet mustard dipping sauce doesn’t use stuffing mix so they are gluten free and equally amazing!

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30. Baked Feta

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Quick and simple baked feta recipe has hot and creamy feta cheese surrounded by marinara tomato sauce for fantastic, yet easy appetizer dip.

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31. Panera Squash Soup

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (33)

If you go crazy for the butternut squash soup at Panera Bread every autumn, then make this copycat Panera Squash Soup at home! It's slightly sweetened with apples, coconut milk, and has a savory, caramelized flavor from roasted squash.

32. Harvest Salad

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Harvest Salad is the perfect fall salad recipe withfresh greens, candied pecans, crisp apples, dried cranberries, and tangy blue cheese all tossed together in a deliciously easy maple vinaigrette dressing.

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33 Best Gluten-Free Thanksgiving Recipes Loved By All! (35)

Easy Pumpkin Sausage Soup recipe makes a hearty, comforting meal all-in-one bowl. Creamy pumpkin soup, combined with robust sausage and kale, is made effortlessly using canned pumpkin for a quick dinner or lunch.

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34. How to Make a Charcuterie Board

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (36)

Learn how to make a charcuterie board and discover creative, easy ideas for putting together meats, cheeses, and all the touches to make it perfect!

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33 Gluten-Free Thanksgiving Recipes: Moist Gluten-Free Stuffing

Looking for what to serve for a gluten-free Thanksgiving dinner? These easy recipes, from gluten-free sides, stuffing, pies, gravy, rolls, desserts, and more, are guaranteed to be enjoyed by all. Here you learn which classic holiday dishes are naturally gluten-free, plus bonus allergy-friendly recipes to please all guests.

5 from 3 votes

Print Pin Rate

Prep Time: 1 day day

Cook Time: 47 minutes minutes

Servings: 12

Author: Melissa Erdelac



  • Begin by slicing the bread into 1/2-inch cubes and divide between two baking sheets. Let dry at room temperature for 24 hours. Alternatively, toast the bread cubes in a 225ºF oven for 30-40 minutes, stirring every 10 minutes.

  • Liberally grease a 9X13-inch dish with ½ tablespoon butter. Preheat the oven to 350°F.

  • Melt 6 tablespoons butter in a large skillet over medium heat. Add the celery and onions. Cook and stir for 8-10 minutes, or until the vegetables are soft.

  • Add the parsley, sage, thyme, marjoram, salt, and pepper. Cook and stir for 1 minute longer and remove from heat.

  • In a large bowl whisk the eggs. Add the dried bread, apple, butter herb mixture, and pour broth over everything. Gently stir to combine.

  • Spread the mixture in the prepared baking dish. Melt remaining 3 tablespoons butter and drizzle over the top. Cover securely with foil and bake for 30 minutes. Remove the foil and bake for 20-25 minutes longer, or until the top starts to brown.


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Recipe Notes

Gluten-free bread options

For absolute best texture and flavor, use a quality homemade recipe, like this highly-reviewed gluten-free bread.

Store-bought breads may also be used in place of the homemade. My preferred brands are Canyon Bakehouse or Schar. You will need 2 loaves to equal the bread required for the recipe.

Half recipe

For a smaller portion, use half the amount of bread, freezing the rest, or one loaf of store-bought brands. Cut the other ingredients in half and bake in an 8X8 baking dish.

make-ahead and freezing

Assembled up to 24 hours ahead, cover, and refrigerate until ready to bake. However, the liquids will soak into the bread more and it will have a softer consistency.

If you plan on preparing the stuffing ahead of time, I recommend throughly drying out the bread first. Let it sit out for 2-3 days or toast in a 225ºF oven for 30-40 minutes.

The cubes should be hard, like the consistency of Pepperidge Farm or Stove Top stuffing mix. This allows their shape to hold up to the moisture absorbed overnight.

To freeze stuffing, bake according to the recipe directions and cool completely. Wrap securely with plastic wrap, cover with foil and freeze up to 1 month. Thaw in the refrigerator overnight before reheating and serving.

reheating leftovers

If the dressing is frozen and thawed, remove the plastic wrap, recover with foil, and let stand for 30 minutes at room temperature. Bake in 325°F oven for 15 minutes. Remove the foil and bake 10-15 minutes longer, or until it’s heated through.

Use the microwave to reheat individual portions. I recommend heating at 50% power for 1-2 minutes before finishing at full power.

Recipe adapted from America’s Test Kitchen


Calories: 120kcal | Carbohydrates: 5g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 66mg | Sodium: 615mg | Potassium: 95mg | Fiber: 1g | Sugar: 3g | Vitamin A: 542IU | Vitamin C: 4mg | Calcium: 26mg | Iron: 1mg

Course: gluten free side dish, Side Dish

Categories: Baking Breads Dairy Free Desserts Dinners Fall Freezer-Friendly Gluten Free Grain Free Healthy(ish) Low Carb Recipes Resources Side Dishes Thanksgiving Vegetarian

This post contains affiliate links. My opinions are always my own. If you purchase a product through an affiliate link, I make a small commission – at no cost to you. Read full disclosure policyhere.

33 Best Gluten-Free Thanksgiving Recipes Loved By All! (2024)


What do gluten-free people eat for Thanksgiving? ›

Here's a list of foods that are usually gluten-free:
  • Turkey (check with the producer to ensure that wheat-based gravy or stuffing hasn't been added to the turkey.)
  • Cranberries and cranberry sauce.
  • Sweet Potatoes.
  • White Potatoes.
  • Fresh, roasted, or steamed vegetables without sauce (sauces often contain wheat)

What are the 3 most popular food dishes served on Thanksgiving? ›

The 10 Most Popular Thanksgiving Dishes
  • Roast turkey. We've already filled you in on how to carve a turkey like a chef. ...
  • Stuffing. Good stuffing is key to a successful Thanksgiving dinner. ...
  • Mashed potatoes. ...
  • Green bean casserole. ...
  • Corn casserole. ...
  • Sweet potato casserole. ...
  • Honey-glazed Brussels sprouts. ...
  • Cranberry sauce.
Nov 2, 2022

What is the least favorite dish for Thanksgiving? ›

"For the third year in a row, cranberry sauce takes first place as the most disliked traditional Thanksgiving food. Over 31% of respondents, 82 million American adults, do not want cranberry sauce for their Thanksgiving dinner.

How do you avoid gluten on Thanksgiving? ›

A Registered Dietician's Guide to a Gluten-Free Thanksgiving
  1. Tip #1: Pass on the stuffed turkeys. ...
  2. Tip #2: Use gluten-free flour to thicken gravy. ...
  3. Tip #3: Use gluten-free bread and broth to make stuffing. ...
  4. Tip #4: Whip up casseroles & vegetable dishes with gluten-free, cream soups.
Nov 21, 2017

What do gluten-free people miss out on? ›

If you cut all gluten out of your diet, there's a risk that you could miss out on nutritious whole grains, fiber and micronutrients. Getting enough whole grains in your diet is especially important if you're at risk for heart disease or diabetes.

What do gluten-free people eat instead of bread? ›

Bread-Free Alternatives
  • Tortilla wraps – Try this coconut flour recipe from against all grain. ...
  • Blanched collard greens – (dip in boiling water until softened) Use the green just like a tortilla or large lettuce leaf.
  • Romaine Lettuce Spears.
Feb 28, 2022

What is the number one side dish for Thanksgiving? ›

Mashed potatoes are a traditional Thanksgiving side dish for a reason, and we definitely look forward to serving up this delicious dish every November.

What is the most eaten food on Thanksgiving? ›

Turkey is the most common main dish of a Thanksgiving dinner, to the point that Thanksgiving is sometimes colloquially called "Turkey Day."

What is the most consumed food on Thanksgiving? ›

What do Thanksgiving people in the US eat for Thanksgiving? Roast turkey is the big one. With cranberry sauce (or gravy, if you prefer it). :d Also ham, corn (meaning maize), peas, mashed potatoes, and various types of sweet pies -- apple, cherry, pumpkin, pecan.

What not to say at Thanksgiving dinner? ›

Here are five topics that should best be kept to yourself when celebrating the holiday meal.
  • Religion. Religion is a big topic for people, especially if you do not believe in it. ...
  • Politics. ...
  • Finances and Jobs. ...
  • Relationships. ...
  • Weight.
Nov 21, 2023

What can I use instead of turkey for Thanksgiving cheap? ›

Here are our best budget alternatives so you can still enjoy Thanksgiving, without the hefty price tag!
  • Swap your turkey for a rotisserie chicken. ...
  • The free turkey program. ...
  • Get fancy with Cornish game hens. ...
  • Opt for turkey cuts. ...
  • Butterball roast. ...
  • Tofu. ...
  • Whole roasted cauliflower.
Oct 11, 2023

Why is everyone avoiding gluten? ›

Eliminating gluten is the only way to treat celiac disease, an allergic reaction to gluten that damages the lining of the small intestine. However, as part of a new diet fad, many people are going gluten-free to lose weight.

Why is turkey not gluten-free? ›

Even if you try to choose the meat from the outside of the bird, the juices flow throughout the turkey and can carry gluten proteins throughout. Unfortunately, this may mean skipping the turkey entirely if it's been cooked with bread stuffing. Ask your host in advance if they plan to cook the stuffing in the turkey.

What must gluten-free people avoid? ›

Avoid all foods and drinks containing the following:
  • Wheat.
  • Barley.
  • Rye.
  • Triticale — a cross between wheat and rye.
  • Oats, in some cases.

What common meals are gluten-free? ›

  • Classic Stuffed Peppers. ...
  • Cacio E Pepe Sweet Potato Noodles. ...
  • Lemony Chicken & Potatoes With Feta. ...
  • Feta & Herb-Crusted Salmon. ...
  • Creamy Gochujang White Chicken Chili. ...
  • Chili Cheese Sweet Potato Casserole. ...
  • Instant Pot Pork Puttanesca. ...
  • Best-Ever Gluten-Free Pasta.
Feb 22, 2023

What is the best food for gluten-free guests? ›

Grains, starches or flours that can be part of a gluten-free diet include:
  • Hominy (corn)
  • Millet.
  • Quinoa.
  • Rice, including wild rice.
  • Sorghum.
  • Soy.
  • Tapioca (cassava root)
  • Teff.

What do most gluten-free people eat? ›

Most sources of healthy fat, such as the following, are gluten-free. Foods that are safe to eat if you have a gluten intolerance include nuts, seeds, vegetables, fruits, fish, poultry, dairy products, gluten-free grains, and legumes.

What treats can gluten-free people eat? ›

Treats that are surprisingly gluten-free
  • Plain tortilla or potato chips: Keep in mind that seasoned chips may contain wheat starch.
  • Plain chocolate: Read ingredients as some chocolate bars contain wheat-based wafers.
  • Ice cream: Vanilla, chocolate and strawberry are safe bets. ...
  • French fries: Potatoes are gluten free.
Apr 13, 2023

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